Friday, May 15, 2009
My Swedish Cuisine
The meal that awaited me upon arrival. It was breakfast time.Let's see here, we got rice, good, with curry powder over it, chicken and a little veggie medley with some basil sauce, some sliced banana and a little tangy thai sauce on the side. Random yet wholesome.
Hawaiian Pizza (I think I've already posted this but...) As you can see the Swedish are quite fussy about the placement of their pineapple.
This is just some basic Lebanese kebab. Can probably get it on any corner of midtown Manhattan, minus the rat hair.
A typical grillad kyckling (grilled chicken) salad with corn, pasta, peppers, lettuce etc. But they had the curry dressing that put it over the top. I like curry.
This was the night Lars wanted me to eat traditional Swedish food. Herring, herring, a potato, and looks like more herring. Ahh raw fish in cream sauce. Oh and don't forget the boiled egg topped off with some tubed caviar. MMMM, I'm licking my chops right now.
I drank a few of these big boxes of juice. Sorry Lars.
Probably the most delicious bacon burger I've ever had from some little roadside stand in Strängnäs.
Oh and no cereal. Just porridge, like Goldilocks. Or maybe Papa Bear would be more appropriate.
Now I'm hungry.
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1 comment:
Sangat menarik.
Terima kasih atas info anda
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